Santoku is a All purpose knife For cutting Vegetable, Fish, Meat All purpose japanese santoku knife for cutting vegetable, fish and meat. * Molybdenum Rust-Resistant Steel Blade * Razor Sharp Edge * Blade Length: 6-1/2 inches * Overall Length: 11-5/8 in * Durable Plastic handle * Stainless Steel Bolster * Easy to sharpen * Made in Japan by Kai